It’s Easy to Stock Legit Fish.

Consumers want and deserve to know what they’re buying–and may pay more when they know its origin and that it has been third-party verified. So what products can Legit Fish currently verify for retailers? Check the list below.

US Scallops

U.S. scallops are harvested along the Atlantic coast from Newfoundland to North Carolina. Harvested year round, US scallops are a sustainable, verifiable seafood choice.

Pacific Salmon

Pacific salmon, which refers to Coho, Sockeye, and King salmon among others, are harvested off the coast of Alaska. Varieties of Pacific salmon may be found in the Gulf of Alaska or among the island archipelagos.

U.S. Shrimp

US Shrimp may be brown, white, or pink and are found along the southeastern United States coastline. White shrimp are the most common in the U.S. and are harvested from the Carolinas to Campeche, Mexico.

Pacific Cod

Wild-caught cod off the Pacific coast is a sustainable seafood choice, as 2018 catch data suggests a healthy population. Known as grey cod, these fish are found up and down the coast from Alaska to Southern California.

New England Groundfish

New England Groundfish consist of 13 species harvested primarily in the Gulf of Maine and on Georges Bank. The most common species include Atlantic cod, haddock, yellowtail flounder, and pollock.

Indian Shrimp

Pacific white-leg shrimp, known as Indian shrimp, are most commonly found in the United States as farmed and imported product. A fast-growing product, Indian shrimp is the number one source of farmed shrimp in the United States.